Cheddar Cheese

  • The red Cheddar cheese retains its creamy taste and resilient texture at all times. So it’s a real English cheddar.
  • Fat Content (%): 45 MAX
  • Cow’s milk made 100% real Cheddar Cheese
  • Fresh Cheddar Cheese Shredded
  • 100% made from  cow’




Buy Cheddar Cheese in Bulk. Perhaps the most popular cheese in the world, cheddar is a smooth, hard cheese with a pleasing flavor that ranges from mild to sharp. First made in the town of Cheddar Gorge, England in the 16th century, this type of cheese is produced through a unique process called “cheddaring.” Cheddar Cheese Suppliers

During this process, cow’s milk curd is cut into large strips and turned by hand so the last remnants of whey are drained away. The result is a dry, semi-firm cheese with a distinct, full-bodied flavor. Order Cheddar Cheese

Cheddar is typically served with crackers, fruit or sandwiches. It’s also a favorite ingredient in casseroles, baked goods, and of course, macaroni and cheese. Cheddar Cheese Suppliers


Cheddar Cheese Wholesale
Cheddar Cheese Wholesale


  • Storage Tips

Once original packaging has been opened or removed, wrap cheese tightly in plastic wrap and place in an airtight bag. Store in the lowest drawer of the refrigerator and use within two to four weeks. If your cheddar starts to mold before the “sell-by” date, simply use a knife to remove it. This is safe to do with any hard cheese (but not soft). Buy Cheddar Cheese in Bulk

  • Usage Tips
  1. Mild cheddars melt easily
  2. Low-fat and sharp varieties melt better when shredded first
  3. Cook dishes with cheddar over low heat.  High temperatures cause the fats to separate, and the cheese to toughen. Buy Cheddar Cheese in Bulk
  4. 1 lb cheddar = 4 cups grated
  • Serving Tips

Cheddar is best served at room temperature. To bring out its full flavor and consistency, let cheddar sit for 30 minutes and serve alongside plain breads and crackers, apples and pears or wine. Mild cheddars pair well with Sauternes and Merlot, while sharper cheeses match up with bolder Pinot Noir and Cabernet. Cheddar also tastes great with ale or lager beer. Order Cheddar Cheese

  • Nutrition Notes

Cheddar is naturally high in calcium and protein. It also contains vitamin D, a nutrient critical for healthy bones. It aids the body’s absorption of calcium and may also affect the mood-lifting brain chemical serotonin. Buy Cheddar Cheese in Bulk


Buy Cheddar Cheese in Bulk
Buy Cheddar Cheese in Bulk


  • Specifications :

Fat Content (%): 45 MAX
Cow’s milk made 100% real Cheddar Cheese
Fresh Mozzarella Cheese Shredded
100% made from  cow’s milk
General Specifications


A. Moisture 45 – 50%
B. Fat on Dry Basis 30 – 44.5%
C. Salt 1.5 up to 2%
D. pH 5.1 5.4
E. Color Creamy White


A. Coliform/gm


A. Shredded low moisture part skim Cheddar shall have a mild delicate buttery to slight acid flavor.
B. Unacceptable flavors are fruity, sour, malty and metallic. Buy Cheddar Cheese in Bulk


Submit your review

Create your own review

Słodka Dystrybucja Sp. Z O.O.
Average rating:  
 0 reviews